Guide

How much to tip wedding vendors, and who hands it over

A vendor-by-vendor tip range from The Knot, when to hand it over, and who should hold the envelope.

A stack of blank cream envelopes, florist shears, a camera, and a folded linen napkin on a wooden counter. Illustrative image, no text.

Plan the tips when you set the budget, put each amount in a named envelope, and name the person who will hand that envelope over. A range is a plan. The contract decides whether you add another one.

Vendor, range, when, and who hands it over

These ranges are the ones The Knot publishes. They are customary amounts, not a bill. A dollar figure is per person only where the cell says so. A percentage of a contract or a fee is a team total, not an amount you multiply by headcount. If the contract already includes gratuity, pay that and stop, unless someone went well past the job. The Knot's catering percentage is 15 to 20 percent of the food and drink fee split among the waitstaff and the bartenders, so a second bartender tip on top of that percentage pays them twice.

Vendor Range The Knot publishes When Who hands it over
Photographer $50 to $200 per team member, or 5 to 15 percent of the photography contract as a team total End of the reception You, or an attendant if you have left
Videographer $50 to $200 per team member, or 5 to 15 percent of the videography contract as a team total End of the reception Same person as the photographer envelopes
DJ $50 to $150 End of the reception An attendant or the planner
Band, per member $15 to $50 End of the reception An attendant or the planner
Ceremony musician, each $15 to $50 End of the ceremony An attendant
Full-service planner 15 to 20 percent of the fee as a team total, or a gift End of the reception, or a note after You, or mail it
Month-of or day-of coordinator $50 to $150 End of the reception You or an attendant
Catering and waitstaff, if gratuity is extra 15 to 20 percent of the food and drink fee, one team total split among the waitstaff and the bartenders End of the reception, after the final tab An attendant, to the maître d'
Maître d', if you tip that role $200 to $300 With the catering envelope The same attendant
Bartenders, only instead of the catering percentage 15 to 20 percent of the drink fee, split among the bartenders End of the reception An attendant, to the head bartender
Hair and makeup 15 to 25 percent of that service's bill End of the service You, that morning
Delivery and setup, per person $10 to $50 The day before, to the lead The lead, or your planner
Officiant $50 to $100 Rehearsal, or right after the ceremony An attendant or the planner
Religious institution, if you donate instead $100 to $500 Before the wedding, with the ceremony fee You, to the institution
Valet, per car $1 to $5 Start or end of the event You, so guests are not asked
Transportation, if extra 15 to 20 percent of the bill as a team total, or $50 per driver After the last ride A captain on each bus, or an attendant
Florist, if you choose to $50 to $200 A note after the wedding You, by mail
Photo booth attendant $50 to $100 End of the reception Planner or an attendant

The Knot is specific about the handoff on several of these. An attendant or the planner tips the DJ at the end of the reception. Beauty pros are tipped at the end of the service. Delivery envelopes go to the lead the day before. The officiant envelope goes at the rehearsal if they are there, or right after the ceremony. You will be in photos. Someone else should be holding the cash.

Owners, staff, and the service-charge line

The Museum at Hoppenville draws the owner line this way: tip people who work the event, and treat a business owner as optional unless the work was exceptional. A thank-you note is always fitting. Many photographers own the studio. A cash tip is a kindness, not the default, and a review may matter more to that business.

The same page says to read the catering contract before you add a tip. A service charge of 18 to 22 percent may go to the staff, or it may go to the company. Ask which. If the staff already receives it, another envelope is optional. If the company keeps it, tip the people who worked.

Marryment describes a tip as appreciated and still a choice, and it gives a coordinator range from the receiving side: $200 to $300 is what they most often see for month-of coordination, and full-service planning is often 15 to 20 percent of the fee. That matches The Knot's planner band and is more specific on the month-of package. Use it as a second opinion, not as a second bill.

Put the total in the budget before you book the band

The Museum at Hoppenville suggests setting aside 5 to 10 percent of the wedding total for tips. On a $30,000 wedding, that page's example is $1,500 to $3,000. Build that line when you split categories, in the wedding budget breakdown, so it is not a surprise in the last week.

A few days before the wedding, get the cash, write the vendor's name and the amount on each envelope, and give the stack to the person named in the table. The Knot says cash in an envelope at the end of the night is the offering vendors welcome most, and that mobile payments are also used. Cash still works when the cellar has no signal.

If you are marrying outside the US, ask the planner or the venue about local custom and tip in local currency. The Knot's ranges are US customary amounts.

A Saturday stack (illustrative)

This stack is illustrative. The headcount and the contract terms are invented so you can see the handoff, not so you can copy the dollars.

A couple with a $20,000 total sets aside $1,200 for tips. The caterer contract already includes 20 percent for staff, and that percentage pools the bartenders, so the server and bartender envelopes stay in the drawer. They still prepare $100 for the DJ, $75 for the day-of coordinator, and $20 each for two delivery leads. The maid of honor holds the reception envelopes. The couple tips hair and makeup at the end of the morning appointments. Nothing in that plan required a new etiquette rule. It required reading the catering contract before stuffing envelopes.

Tracking the envelopes next to the balances

The Vendor payment tracker ships as a digital ZIP with no physical goods, and it includes a separate blank workbook, a fictitious worked-example workbook, and pen-filled task pages on US Letter and A4. The Vendor payment tracker keeps the overdue balance visible while reconciling the receipts, and the digital ZIP includes 100 vendors, 400 installments and 800 receipt entries.

It uses one working master, so a printed copy will drift if you change only the paper. A tip you handed over still needs a line, or the balance will look unpaid.

The limit of a tipping chart

A published range cannot see your contract. The Knot, the Museum at Hoppenville, and Marryment all tell you to read the gratuity line before you add another percentage. If you cannot find that line, ask the vendor in writing. An envelope on top of a service charge the staff already received is a gift, and it should be a decision you made on purpose.

Questions and answers

What vendors should be tipped at a wedding?

Tip people who worked the event and do not set their own price: servers, bartenders, delivery crews, hair and makeup, and employed assistants. Owners are optional.

How much to tip wedding vendors in 2026?

Use the ranges below as a plan, then read each contract. A service charge may already be the gratuity.

Is $100 a good tip for a wedding DJ?

The Knot's DJ range is $50 to $150, so $100 sits inside that published range. It is not a requirement.

Is it rude to not tip wedding vendors?

Marryment describes a tip as appreciated and still optional. The Knot says many vendors expect one. Read the contract, then decide.